Planning-friendly recipe
Ensalada de garbanzos y bacalao: weekly meal planning recipe
Ensalada de garbanzos y bacalao is a practical option for comida fria. It helps you decide what to cook before shopping and keep the week visible in one shared planner.
Ingredients
What you need
- tomate
- lechuga o brotes
- vinagreta
- aceite de oliva
- sal
- pimienta
- ajo
- cebolla
Steps
How to prepare it
- Prepare and wash the ingredients.
- Cook the base of ensalada de garbanzos y bacalao until it is tender and tasty.
- Adjust seasoning and serve with a simple garnish.
- Save it in Menu Diario and assign it to a day of the week.
Menu Diario
Use it in your weekly planner
Menu Diario helps you save this idea, place it in the weekly planner, reuse it later and turn the planned menu into a shopping list.
Practical tips
Make it easier next time
- Add it to the planner before shopping.
- Cook one extra serving if it keeps well.
- Use the history to avoid repeating it too often.